HS-Code List - 15

Chapter

HS Codes

Chapter Codes Chapter Description
1501 Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503
1502 Fats of bovine animals, sheep or goats, other than those of heading 1503
1503 Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil; not emulsified or mixed or otherwise prepared
1504 Fats and oils and their fractions of fish or marine mammals; whether or not refined, but not chemically modified
1505 Wool grease and fatty substances derived therefrom (including lanolin)
1506 Animal fats and oils and their fractions; whether or not refined, but not chemically modified, n.e.c. in chapter 15
1507 Soya-bean oil and its fractions; whether or not refined, but not chemically modified
1508 Ground nut oil and its fractions; whether or not refined, but not chemically modified
1509 Olive oil and its fractions; whether or not refined, but not chemically modified
1510 Oils and their fractions n.e.c. in chapter 15, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509
1511 Palm oil and its fractions; whether or not refined, but not chemically modified
1512 Sun-flower seed, safflower or cotton-seed oil and their fractions; whether or not refined, but not chemically modified
1513 Coconut (copra), palm kernel or babassu oil and their fractions; whether or not refined but not chemically modified
1514 Rape, colza or mustard oil and their fractions; whether or not refined, but not chemically modified
1515 Fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined; but not chemically modified
1516 Animal or vegetable fats and oils and their fractions; partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared
1517 Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils of heading no. 1516
1518 Animal or vegetable fats, oils, fractions, modified in any way, excluding heading no. 1516; inedible versions of animal or vegetable fats, oils or fractions of this chapter, n.e.c. or included
1520 Glycerol, crude; glycerol waters and glycerol lyes
1521 Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti; whether or not refined or coloured
1522 Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes

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